<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:title>Appeal for Sugar Allocations: Ice Cream Industry's Plea</dc:title><dc:date>1945-05-25</dc:date><dc:creator>Schwabe, George Blaine, 1886-1952</dc:creator><dc:rights>http://rightsstatements.org/vocab/NKC/1.0/</dc:rights><dc:language>eng</dc:language><dc:identifier>http://congressarchives.org/record/CAC_CC_047_1_3_48_0006</dc:identifier><dc:description>The document includes a series of letters and telegrams regarding the allocation of sugar to industrial users, specifically the ice cream industry. The author, George B. Schwabe, advocates for the ice cream industry to not have their sugar allocations reduced during the summer months, as it would impact their ability to serve the public effectively and could potentially lead to closures of businesses. Schwabe has presented the case to relevant agencies and is hopeful for some relief. The Hawk Ice Cream Company also expresses concern about the potential impact of sugar cuts on their industry and urges Schwabe to advocate on their behalf.</dc:description></oai_dc:dc>